Peanut Butter and Jelly Smoothie Bowl

PBandJ smoothie bowl 1

Growing up, I could not refuse a good ‘ole PB & J. How could anyone turn that down? It might be one of the greatest combos of all time. I’d vote for it. But since I don’t eat bread anymore, I have to get creative whenever I crave that beautiful combination.

Then I realized something. What is jelly other than a bunch of grapes? And granola could easily take the place of bread. And peanut butter? Well that just stays the same because you can’t mess with the best. So what could you make with all that, you ask?


I don’t know if you guys have had frozen grapes before, but they’re literally candy. And add granola and peanut butter to them and you’ve got yourself an instant classic.

Anddddd, with Easter coming up that means lots of purple, pink, and yellow foods so what better thing to serve on Easter than a giant bowl of purple? It’s perfect. Forget candy, the Easter Bunny’s going healthy this year! But your kids won’t even know the difference because it tastes so freakin’ good.

Also, if you know of any other good PB & J alternatives please share in the comments, I’d love to try them!! Happy Easter everyone!

Peanut Butter and Jelly Smoothie Bowl

  • Servings: 1
  • Difficulty: easy
  • Print



  1. Combine your frozen grapes, frozen cauliflower, frozen banana, honey, and cashew milk in a high-powered blender and blend until you have a thick, smooth consistency.
  2. Put your granola in the bottom of the bowl and layer the smoothie on top of it. Then, top with sliced bananas and peanut butter. Enjoy!

Leave a Reply